
Spooky greetings! The Pretty Pink Posh Halloween 2026 Release is finally here, and I couldn’t be more excited! Everything in this collection is frighteningly cute, and these Halloween Caramel Apples might be some of the cutest additions. I paired these spooky sweet treats with some classic Halloween essentials from Pretty Pink Posh and finished my design with a new Boo Greeting.Take a peek at the supplies I used and then we’ll get started!
SUPPLIES (with affiliate links)
Halloween Caramel Apples Dies
Halloween Words Stencil
Boo Greetings Stamp Set
Boo Greetings Coordinating Dies
Stitched Torn Rectangles Dies
OTHER SUPPLIES
SSS Cardstock: Slate, So Very Black, and Green Leaf
Concord & 9th Cardstock: Starfruit and Wheat
Lawn Fawn Cardstock: Paper Bag and Fake Tan
Spellbinders Cardstock: Pomegranate
Distress Inks: Lost Shadow, Black Soot, Ground Espresso, Mowed Lawn, and Crushed Olive
SSS Pawsitively Saturated Ink: Clay

Let’s make some caramel apples! My first step was to die-cut and assemble all the pieces for the apples. The set comes with all the accessories you need to customize your apples to be cute or spooky cute. I chose to create a ghost face, a pumpkin face, and a spider web with a couple of creepy crawlies. I started with a different colored apple for each one and added shading to each of them with a darker coordinating ink color. Next, I added shading to the caramel or candy coatings and then assembled the apples, securing the pieces with liquid adhesive.
My next step was to create the background panel. First I stenciled a dark gray A2 cardstock panel using the Halloween Words stencil and black ink. Then I die-cut the panel with the largest Stitched Torn Rectangle and added shading to the edges with more black ink. To finish the background panel, I spattered the stenciled panel with white splatter medium and then layered it onto black cardstock trimmed to 4.25 x 5.5 inches.

To assemble the card, I arranged the apples on the background panel and secured them with either liquid adhesive or foam squares. Next I stamped and heat-embossed a greeting with white embossing powder on dark gray cardstock before die-cutting it with the coordinating die and securing it to my card front. I added a few bats and candy corn pieces as embellishment and then finished my card by securing the card front to a top-fold card base.
Thank you so much for swooping in today to read about this spooky sweet Halloween card I created using the new Halloween Caramel Apples from Pretty Pink Posh. Happy crafting!

